Not technically part of the Blendtec "Fresh Blends" Cookbook, these were made in the Blendtec. And they were very tasty, especially dipped in soy sauce, rice vinegar, and hot sauce. Rating: 7
Saturday, December 15, 2012
Monday, December 10, 2012
BBB11: Curry butternut squash soup
Do not attempt this at home. 100% creativity, 0% good-flavor-combination. I tried to improve on the butternut squash recipe (BBB3). Epic fail. Rating: 2
BBB10: Breakfast sausages and lemon curd pancakes
Breakfast sausages: With extra sage and thyme, this is a keeper. Next time, add fennel. Rating: 7.5
Lemon curd pancakes: A bit dry and puffy, but that extra zing of lemon is worth the effort of pressing a button on a blender. Rating: 6.5
Lemon curd pancakes: A bit dry and puffy, but that extra zing of lemon is worth the effort of pressing a button on a blender. Rating: 6.5
Subscribe to:
Posts (Atom)